Your cart
There are no more items in your cart
- New
Syrups
Founded in 2013, Bacanha is a Parisian brand that reinvents syrups by adopting unique creation philosophy: Bacanha syrups are all natural, handmade, with an emphasis on flavour, not sweetness, hence they can be called “brut” or “raw” style. They have the perfect balance of acidity and sugar and are treated with a low temperature heat treatment to preserve all of the organoleptic qualities. Bacanha syrups are made from Brazilian cane sugar, grown in a way that preserves the soil and the environment. Flavors are developed in the Grasse region of France, using natural extracts, essential oils, fruit juices and aromas. The syrups are free from colorants and preservatives, and come in natural shades. Bacanha syrups can be used in a variety of ways: as a drink, in cooking, in baking or even for their medicinal virtues with certain herbs and plants. They are packaged in recyclable amber glass bottles, which protect the syrup from light for optimum conservation. Surprise your guests with unique cocktails, mocktails or lattes made using the highest quality of raw syrups.
- New
- New
Last items in stock
