Crispy and light potato crisps finished with a grilled steak seasoning. The seasoning provides a meaty smokiness, reminiscent of delicious, juicy txuleton steaks cooked on a barbecue. Great with a glass of bear or red wine.
Sarriegui patatas fritas are made in San Sebastien in the Basque Country. They specially select the finest potatoes then season and pack the crisps by hand. Sarriegui are well known throughout Spain for premium potato crisps, and all their crisps are gluten free.