Catànies bonbons are a delicious treat made with sweet toasted and caramelized Marcona almonds dipped in a white chocolate praline and coated in cocoa powder. Each piece contains a perfectly crunchy almond covered in rich, luxurious chocolate. Savor these delicious chocolate almonds on their own or with a cup of your favorite coffee.
16 other products in the same category:
This bar of dark chocolate & salted caramel cream is absolutely delicious. A subtle balance is formed between the hint of bitterness of the dark chocolate and the sweetness of the salted caramel. To share with the family at snack time or during a short coffee break at the office.
Soft salted butter caramel candies from the Breton confectionery La Maison d'Armorine, made with fresh butter and Guérande fleur de sel. An emblematic Breton confectionery that always delights all gourmets with its sweet & salty taste combination!
Customers who bought this product also bought:
Sauces for cheese