Jūras sāls lašu sālīšanai

Sea salt for cured salmon

51049
In Stock
€1.50
Tax included

Description

Suitable for dry-rubbing salmon. Dosage: 70g/kg fresh salmon meat. Preparation time: 24 hours.

Product Details

Packaging
70g
Ingredients
sea salt 40%, cane sugar, various herbs, celery.
Allergens
Contains celery.
87 Items

16 other products in the same category:

Customers who bought this product also bought:

Product added to wishlist
Product added to compare.

This website uses cookies that collect data to help you with the right content. By continuing to use this site, you agree that we will hold and use cookies on your device.