Sicilian almonds are a sweet variety of almonds that are perfect for biscuits and cakes. Add whole almonds to biscotti, or use to decorate cakes. Lightly toast the almonds before using to get more of a roasted nut flavour, or use straight from the pack for a more delicate sweet flavour.
Pariani Sicilian Almonds 100g
- Nutritional values (per 100g/ml):